Tomato Toast

Ingredients

What you need:

• Heirloom Tomatoes

• A thick hearty bread (French, Multigrain, Sourdough)

• Fresh Basil

• Garlic

• Burrata

Instructions:

1. Toast the bread. 

2. Butter the sliced bread and spread garlic.

3. Slice the tomatoes.

4. On the bread, lay the tomatoes, spoon the burrata & add basil.

5. Feel free to top with olive oil.

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Wine Pairing Suggestions: JCB No° 69

• 100% Pinot Noir Maceration

• Burgundy, France