Turkey Curry

Ingredients

What you need:

• Cooked Turkey

• Potatoes

• Curry Powder

• Habanero Pepper

• Broth

• Salt and pepper.

Instructions:

1. Chop 1-2 potatoes and about a cup of cooked turkey.

2. Add broth to a large pan and add potatoes.

3. Add curry powder, salt, and pepper to the potatoes.

4. Put one habanero pepper in the pan. Remove after 10-15 minutes if you’d like to control the heat.

5. Add the turkey.

6. Cook for about 30 minutes.

7. Serve over jasmine rice.

   For more visuals, see the reel here.

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Wine Pairing Suggestions: Picayune Albariño

• 100% Albariño

• Russian River Valley, California