Crab Cakes

Ingredients

• Crab Meat

• Ritz Crackers

• Sour Cream

• 1 egg

• Mustard

• Seasoning: Salt, Pepper, Old Bay

Instructions:

1. Crush Ritz crackers in a plastic bag or user a food processor.

2. In a large bowl, add sour cream, a beaten egg, mustard, salt, pepper and Old Bay. Mix well.

3. Add the crab meat to the bowl. Add Ritx crumbs. Dont over do it.

4. Fold all the ingredients well. Dont overmix.

5. Broil for 5-10 minutes.

6. Serve with a well-dressed salad.

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Wine Pairing Suggestions: Longevity Brut Blanc De Rosé

• 97.5% Chardonnay, 2.5% Proprietary Red & White

• Livermore, California

• $34